Pastry Mat with Measurements - Red, 26x16
$15.99 $18.99
Roll out dough with precision and ease using this large, non-stick silicone pastry mat. It features clear measurement guides for circles and rulers, making it perfect for fondant, pie crusts, and cookie dough. The non-slip base grips the counter, providing a stable and reliable work surface for all your baking projects.
Key Features:
- Clear Measurement Guides (Inches & CM)
- Non-Stick Surface & Non-Slip Bottom
- Includes Size Guide & Conversion Chart
- Dishwasher Safe & Easy to Clean
- Ideal for Pastry, Fondant, and Kneading Dough
More Options in this Style
FAQs for Pastry Mat with Measurements - Red, 26x16
Yes—most 9–10 inch pies are easy at this size. For very large crusts, rotate the dough or roll in two stages.
No—color is in the silicone, not a surface dye. It won’t transfer.
It gives you a large, non-slip, easy-clean surface for rolling dough, shaping pastries, and working with sticky batters—no more sliding cutting boards or flour everywhere.
Silicone’s naturally non-stick. Use a light dusting of flour for very wet doughs. The mat grips your counter so it won’t creep while you roll.
Yes—food-grade silicone resists sticking and wipes clean. Avoid sharp blades directly on the surface.
Wash with warm soapy water, dry thoroughly, then store flat or gently rolled. Avoid folding and abrasive scrubbers to maximize lifespan.
Yes. Many bakers prep on it, then leave it under mixers and coffee machines to catch splashes and scuffs.
Yes—trim edges with scissors for a custom fit.
